Tailor-made recommendations just for you
What's your dining vibe? Casual, family-friendly, vegetarian, traditional or fine-dining?
Select your location, pick your type of restaurant and discover the best options based on your preferences.
Add them to your list of favorites, request your reservations and we’ll make it happen!
Choose your location, pick your favorite type of restaurant, and add it to your favorites
Go to your list and request your reservation — and we’ll make it happen!
- Type of restaurant
- "Taberna" Experience
- Cafetaría
- Casual Dining
- Casual Dining
- Dining Hotspot
- Family Friendly
- Farm to table
- Fine Dining
- Foodie Favorites
- Fusion Cuisine
- International
- Local Flavors
- Michelin Guide
- Michelin Star
- Rooftop Dining
- Seafood
- Spanish
- Traditional Cuisine
- Vegetarian
- Winebar Experience
Jágaro
Jágaro is an institution, famous for its seafood-based cuisine, especially lobster and crayfish. Its signature dish is lobster with fried eggs and potatoes. The decor is classic, with a relaxed and family-friendly atmosphere, where guests can enjoy fresh seafood on a spacious terrace. It is ideal for lovers of maritime cuisine.
Sa Llagosta
Sa Llagosta stands out for its specialty in lobster stew, considered one of the best on the island. Its menu includes high-end dishes like shrimp carpaccio, Andalusian-style sea nettles, and Cap Roig ceviche. They offer a pleasant terrace to enjoy local cuisine in a relaxed setting. A highly recommended spot for seafood and fine dining lovers.
Es Fum
Es Fum, located at the Hotel St. Regis Mardavall, holds a Michelin star. Its creative cuisine, led by chef Miguel Navarro, offers tasting menus like "Origen" and "Recorrido," blending flavors from South America, Jamaica, and the United States. Additionally, it features a small à la carte menu and a vegetarian option. With Mediterranean views and a charming terrace, the venue offers a unique gastronomic experience in a sophisticated and welcoming ambiance.
La Cuadra del Maño
La Cuadra del Maño is known for its specialty in grilled meats. It offers a selection of cuts like ribeye, entrecôte, and flank steak, prepared over charcoal to enhance their flavor. The atmosphere is cozy and family-friendly, with simple decor that invites guests to enjoy a relaxed gastronomic experience. Diners praise the quality of the meat and the friendly service.
Can Carlitos
Can Carlitos is a restaurant located in an old terrace-style house with sea views. They offer updated traditional cuisine, supervised by chef Nandu Jubany. The informal atmosphere and proximity to the water make it a special place to enjoy regional dishes with a contemporary twist. Additionally, it is ideal for dining on the terrace when the weather permits.
Casa Jondal
Casa Jondal is an iconic restaurant, famous for its high-quality Mediterranean cuisine and exclusive ambiance. Located near the beach, it serves fresh dishes with local and seasonal products. It is ideal for a relaxed gastronomic experience while overlooking the sea. Additionally, the restaurant is known for its caviar dishes..
Blue Bar
Blue Bar is known as a popular bar and nightclub, ideal for enjoying early drinks in a relaxed beachside atmosphere. At midday, it also functions as a restaurant, offering an affordable menu with options like salads and goat meat. While the food is simple, the place stands out for its vibrant ambiance, especially for its views and relaxed vibe. It is the ideal choice for those seeking a more informal and social experience.
Es Molí de Sal
Es Moli de Sal is famous for its excellent seafood and fish cuisine, particularly its lobster with eggs and fries. Situated in an old mill with sea views, it offers a unique setting for a meal. It is ideal for those seeking a high-quality gastronomic experience, though reservations are recommended to secure a table with a view.
