Tailor-made recommendations just for you
What's your dining vibe? Casual, family-friendly, vegetarian, traditional or fine-dining?
Select your location, pick your type of restaurant and discover the best options based on your preferences.
Add them to your list of favorites, request your reservations and we’ll make it happen!
Choose your location, pick your favorite type of restaurant, and add it to your favorites
Go to your list and request your reservation — and we’ll make it happen!
- Type of restaurant
- "Taberna" Experience
- Cafetaría
- Casual Dining
- Casual Dining
- Dining Hotspot
- Family Friendly
- Farm to table
- Fine Dining
- Foodie Favorites
- Fusion Cuisine
- International
- Local Flavors
- Michelin Guide
- Michelin Star
- Rooftop Dining
- Seafood
- Spanish
- Traditional Cuisine
- Vegetarian
- Winebar Experience
Es Fum
Es Fum, located at the Hotel St. Regis Mardavall, holds a Michelin star. Its creative cuisine, led by chef Miguel Navarro, offers tasting menus like "Origen" and "Recorrido," blending flavors from South America, Jamaica, and the United States. Additionally, it features a small à la carte menu and a vegetarian option. With Mediterranean views and a charming terrace, the venue offers a unique gastronomic experience in a sophisticated and welcoming ambiance.
Rachel’s Eco Love
Rachel's Eco Love is a bistro located at the Puente Romano Beach Resort in Marbella, specializing in healthy and sustainable cuisine. It offers a variety of dishes made with fresh and organic ingredients, including energy juices, protein shakes, and options like olive bread toast with avocado and peach crepes.
Begin
Begin Restaurante is an innovative gastronomic concept that focuses on proximity cuisine and respect for local products. Its philosophy is based on sustainability and creating an experience that connects the origin of the product with the table. They offer a menu that highlights the freshness and quality of ingredients, always seeking authenticity.
Little Andaman
Little Andaman offers a proposal of Indian cuisine, focusing on fresh, light, and healthy dishes with seafood, vegetables, and coconut. Its menu is less spicy than traditional Indian cuisine, with vegetarian, vegan, and gluten-free options. Dishes like coconut seafood and coastal tapas are popular. It also offers exotic cocktails and homemade refreshers. Its modern and cozy atmosphere makes it a unique spot in the Eixample to enjoy a different gastronomic experience.
Casa Pei+
Casa Pei is a project by a mother and daughter duo. Specializing in Korean and Chinese cuisine, with a particular focus on dumplings and wontons, both steamed and fried. Located at Calle Espronceda 34 in the Chamberí neighborhood, it offers a concise menu highlighting the freshness and homemade preparation of its dishes, including vegan options like kimchi. Since its opening, it has gained popularity for its minimalist atmosphere and friendly service, becoming a reference for lovers of Asian cuisine.
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